Sunday, February 5, 2023
Tuesday, March 24, 2020
Chocolate Lava Cake Recipe
Chocolate Lava Cake Recipe
-Ingredients
-½ lb bittersweet chocolate, chopped
-½ lb unsalted butter
-6 eggs
-½ c sugar
-½ c flour
-Method
Preheat oven to 400deg F
Butter bottom and sizes of ramekins or cup cake molds or paper cups
Sprinkle with sugar, tapping to remove extra
In double boiler, melt chocolate and butter
Whisk until thoroughly melted
In large bowl, whisk eggs, sugar and flour until just blended. Gradually whisk choclate
into egg mixture until combined
Evenly divide the mixture between ramekins or cups using about 1/3 c for each. Place on
baking sheet for 10-12 min until tops firm and beginning to crack and edges set. Remove
from oven and serve immediately with ice cream.
May be made ahead and reheated in 350deg oven for 6min, just to warm. Top with 4oz
mascopone cheese, 1T sugar, and 4oz whipped cream.
Monday, March 23, 2020
Sunday, March 22, 2020
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